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GUATEMALA - PEREZ FAMILY

Weight - Weight | 300

$27.00
$27.00
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GREEN APPLE + CACAO + CARAMEL



SOURCING
ORIGIN Acatenango, Chimaltenango, Guatemala
PRODUCERS Famille Perez
VARIETAL Caturra
PROCESS Washed
ALTITUDE 1400-1600 m.
PARTNERS Apex Coffee
LOT SIZE PURCHASED 552 kg
FOB 4,20$ US/LB
PRICE DELIVERED 8,45$ CAD/LB
RELATIONSHIP 2 years

The Pledge : transparency.coffee

This Caturra from the Perez family offers a juicy, sweet green-apple profile with a lingering cocoa finish. As an espresso, its texture and sweetness evoke Scottish caramel. As a filter coffee, it reveals a cup that is both delicious and vibrant, bringing us back to apple-season vibe, comforting, yet lifted by a touch of acidity that makes you want to take another sip.

Finca La Soledad is located in the heart of Acatenango, Guatemala, where a unique microclimate and volcanic soils of extraordinary richness create the ideal conditions for coffee cherries with distinct character. The farm covers 90 hectares, only half of which is dedicated to production; the rest is left as natural forest, a choice that preserves the ecosystem and enhances the quality of the terroir.

Raúl Pérez is a sixth-generation coffee producer. Together with his father Henio, his mother Mercedes, and his brother José, they constantly refine their processing methods to reveal the full potential of their coffees. Finca La Soledad is also renowned for its attention to detail and its washed coffees crafted with exceptional care.

RECOMMENDED PARAMETERS FOR ESPRESSO
GROUND COFFEE 18 g
COFFEE IN THE CUP 36 g
EXTRACTION TIME 31 sec

GUATEMALA - PEREZ FAMILY

$27.00
$27.00
Sold Out
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